"A wonderful combination of flavors in this very easy to prepare salad. A ton of crunch comes from ramen noodles, pecans, and romaine lettuce." — Georgia Julie
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red wine vinegar
salt and ground black pepper, to taste
1 (3 ounce) package
broccoli, coarsely chopped
romaine lettuce, torn into bite-size pieces
green onions, chopped
This salad is a nice combination of flavors and textures. However, I believe the salad dressing would benefit from the addition of some sesame oil, and maybe a dash of chili garlic sauce.
Love this salad. It's super easy but looks sophisticated. It's the perfect item to bring to potluck - a guaranteed success! Just leave the ramen noodles and pecans in a separate bowl so that people with nut allergies can enjoy the salad as well.
To tell you the truth, I didn't actually eat this salad. I hurriedly took it to a potluck because I had the ingredients on hand. The party organizer had so many requests for the recipe that she emailed me for it, so it gets five stars. I used balsamic vinegar instead of red wine because that's what I had.
Lovely recipe! My dear friend prepared this salad for us to enjoy on my Victorian porch on a warm summer day and it was perfect! She added tender grilled chicken and it was wonderful. I highly recommend this salad.
* Percent Daily Values are based on a 2,000 calorie diet.
Crunchy Romaine Salad
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 266
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