Crunchy Peanut Butter, Chocolate, Coconut Granola Recipe - Allrecipes.com
Crunchy Peanut Butter, Chocolate, Coconut Granola Recipe
  • READY IN 50 mins

Crunchy Peanut Butter, Chocolate, Coconut Granola

Recipe by  

"If you're at movie night with your family, or just hungry for a sweet and salty snack, you will always be wanting to make 2 times the recipe! If you don't want the chocolate to melt, put them in after the rest of the granola cools and settles. Serve right away or store in fridge up to 1 week. Enjoy!"

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Line a 9x13-inch baking sheet with aluminum foil; coat with cooking spray.
  2. Combine honey and peanut butter in a microwave-safe bowl; microwave on high until melted, about 20 seconds. Stir well.
  3. Place the rolled oats in a large bowl. Drizzle honey-peanut butter mixture over oats; toss to coat. Mix in sunflower seeds, chocolate chips, coconut, brown sugar, vanilla extract, and cinnamon until evenly combined. Spread mixture onto the prepared baking sheet.
  4. Bake in the preheated oven until lightly browned, about 22 minutes. Let cool for 20 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 20 mins
  • READY IN 50 mins
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Reviews More Reviews

Apr 08, 2013

Love this basic recipe. We make a peanut butter popcorn using this. The changes I made were; have all dry ingredients mixed together first, (I added sesame seeds & Craisins), then mix the brown sugar & cinnamon with the honey/peanut butter mix & microwave 30 seconds then add vanilla. Combine the two then bake. Yummy!

 
Apr 07, 2013

This was a wonderfully crunchy & tasty snack that we all enjoyed.

 

4 Ratings

Apr 02, 2014

Pretty AMAZING!!! wow! This granola is super crunchy and clumps up Beautifully!! I did go a little heavy handed on the pb and honey Which i normally do when I make my granola! I would reccomend this recipe for sure!!

 

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Nutrition

  • Calories
  • 245 kcal
  • 12%
  • Carbohydrates
  • 29.8 g
  • 10%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 13 g
  • 20%
  • Fiber
  • 4 g
  • 16%
  • Protein
  • 5.7 g
  • 11%
  • Sodium
  • 21 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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