Crunchy Ice Cream Sandwiches Recipe -
Crunchy Ice Cream Sandwiches Recipe
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Crunchy Ice Cream Sandwiches

Recipe by  

"Crispy ice cream bars are an easy to make, refreshing summer treat."

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Ingredients Edit and Save

Original recipe makes 12 bars Change Servings
  • PREP

    15 mins
  • COOK

    1 hr

    1 hr 15 mins


  1. In medium mixing bowl, combine corn syrup and peanut butter. Mix thoroughly. Add KELLOGG'S RICE KRISPIES and stir until well-coated.. Press mixture evenly and firmly into bottom of 13 x 9 x 2-inch pan coated with cooking spray. Place in freezer or coldest part of refrigerator until firm.
  2. Cut cereal mixture into twelve 3-inch squares. Slice ice cream into 6 pieces. Place ice cream slice between 2 squares. Cut each square into 2 bars. Wrap individually in foil or plastic wrap. Store in airtight container in freezer.
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Reviews More Reviews

Sep 10, 2010

Any ice cream will do but regular vanilla is awesome. Also I add a bit more peanut butter AND for cool finishing touch, melt milk chocolate and spread them over the top and return to the freezer overnight.

Mar 30, 2009



6 Ratings

Jul 06, 2009

I had these as a kid, too, and I was thrilled to find the recipe! They are great & a big hit at my house. Next time, I think I will make the rice krispies layer thinner. I may also add a layer of melted semi sweet chips & butterscotch chips inside near the ice cream - like scotcheroos. thanks for the great summer recipe!

Jul 30, 2009

Oh my goodness, so good!! I couldn't find ice cream bricks anywhere, so I just bought a half gallon in a box, pulled the sides of the box away from the ice cream, and sliced it that way. Very easy! Be careful to work fast once the ice cream hits the air. It melts fast, and I had to work faster than it was melting to keep from a really big mess! Making this again many times in the future!!!

Jul 20, 2009

These are even better with Cocoa Krispies! Also try using the Fruity Pebbles mixed half with the regular Krispies for a wonderful sweet treat! I haven't tried that mixture with the peanut butter yet, but they are great made with the marshmellows and then frozen with the ice cream! I made some and hid them in the freezer hoping to have them later this week and the kids and their friends found them and devoured them all:)

Jun 02, 2009

Mom made these when I was little. Loved them. Best recipe for rice krispies!!


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  • Calories
  • 178 kcal
  • 9%
  • Carbohydrates
  • 25.5 g
  • 8%
  • Cholesterol
  • 10 mg
  • 3%
  • Fat
  • 7.8 g
  • 12%
  • Fiber
  • 0.8 g
  • 3%
  • Protein
  • 4 g
  • 8%
  • Sodium
  • 161 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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