Crunchy Chicken Casserole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 10, 2013
Great Recipe. Easy to modify to suit you tastes and still works out. I halved the mayo and used part sour cream. I exchanged Panko for the corn flakes and carrots for the celery. The carrots didn't cook all the way which gave a nice crunch in each bite. I also recommend adding some seasoning. Garlic and Herb worked good for me. Leftover are good too. I'll use this again!
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Reviewed: Mar. 21, 2013
I altered the recipe somewhat, we are not big fans of celery, so I left it out. I did not have the lemon juice or corn flakes so that got left out too. I did however top with a pound of cooked bacon. My family wants it again!!!
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Reviewed: Mar. 11, 2013
was okay, i halved it. was kinda bland, felt like it needed something else.
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Reviewed: Jan. 12, 2013
We made this for dinner and it is delicious! I put frozen peas in it as well. Awesome!
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