Crunchy Carrot Ball Recipe - Allrecipes.com
  • READY IN 3+ hrs

Crunchy Carrot Ball

Recipe by  

"Goodness, gracious, great balls of cheese! This one has the added appeal of crunchy carrots and nutty cereal! It's especially great served with crackers."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Beat together cream cheese and Cheddar cheese. Stir in honey and carrots. Refrigerate the mixture until cooled.
  2. When the mixture is cool, shape it into balls. Combine the cereal and parsley. Roll the balls in the cereal-parsley mixture and serve.
Kitchen-Friendly View
  • PREP 3 hrs 10 mins
  • READY IN 3 hrs 10 mins
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Reviews More Reviews

Mar 22, 2003

Kind of weird -- the combination of ingredients yields an unusual taste that's difficult to pinpoint. More of a kid's snack than a "grown-up" hors d'oeuvres.

 
Mar 10, 2003

I served this at Thanksgiving and everyone commented on it!

 

3 Ratings

Nov 20, 2011

I'll delete this one from my recipe list. I tried. Didn't like. No offense to anyone else, but my taste buds weren't diggin' it. Gave it one star for texture. I liked the combination of the creaminess and crunchiness before the cereal got soggy tasting. This is one of those things that must be eaten right away as it is best cold.

 

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Nutrition

  • Calories
  • 110 kcal
  • 5%
  • Carbohydrates
  • 9.6 g
  • 3%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 6.6 g
  • 10%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 3.9 g
  • 8%
  • Sodium
  • 140 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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