More Recipes Like Crumbly Lemon Bundt Cake with Glaze - All Recipes
 
Photo of: Fresh Lemon Bundt Cake

Fresh Lemon Bundt Cake

Submitted by: Handy Andy 
Home Town: Reno, Nevada, USA
A light and fluffy golden-yellow cake gets a delightfully bright zing from fresh lemon juice. 
Photo of: Lemon-Buttermilk Pound Cake with Aunt Evelyn's Lemon Glaze

Lemon-Buttermilk Pound Cake with Aunt Evelyn's Lemon Glaze

Submitted by: copelandsk 
This prize-winning recipe for lemon-buttermilk pound cake with a lemon glaze is a guaranteed crowd-pleaser. 
Photo of: Gingerbread Cake with Lemon Glaze

Gingerbread Cake with Lemon Glaze

Submitted by: Chef John 
A delightfully spiced treat, this gingerbread cake with lemon glaze with be a welcome addition to any holiday table! 
Photo of: Easy Lemon Lover's Bundt(R) Cake

Easy Lemon Lover's Bundt® Cake

Submitted by: CorkiDeCat 
Home Town: Duluth, Minnesota, USA
Lemon lovers will delight in this moist, delicious, and easy Bundt® cake! 
Photo of: Lemon Fiesta Cake

Lemon Fiesta Cake

Submitted by: Marsha 
Light, lemony, fluffy and festive. 
Photo of: Lemon Pound Cake III

Lemon Pound Cake III

Submitted by: Tamara 
This recipe is quick and easy and has a wonderful flavor. Goes great with tea or coffee. 
Photo of: Banana Bundt Cake

Banana Bundt Cake

Submitted by: carola 
Overripe bananas keep this easy cake moist and flavorful. 
Photo of: Apple Honey Bundt Cake

Apple Honey Bundt Cake

Submitted by: JAYDA 
The batter of this moist and delicious cake could also be baked in two loaf pans. Reduce baking time to 45 minutes. To make this even more special, dust with confectioners' sugar, sprinkle with cinnamon, or drizzle with warm honey before serving. 
Photo of: Bundt Dutch Apple Cake

Bundt Dutch Apple Cake

Submitted by: Armando Duron 
This is a very delicious variation for Dutch Apple Cake. Simple to make and perfect for fall. 
Photo of: Lemon Cake with Lemon Filling and Lemon Butter Frosting

Lemon Cake with Lemon Filling and Lemon Butter Frosting

Submitted by: ANELA 
A four layer cake, filled with lemon curd and covered with lemon frosting. 
 
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