More Recipes Like Croissant and Salmon Breakfast Casserole

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Breakfast Sausage Casserole

Submitted by: ChefMommy

Cream of mushroom soup, Cheddar cheese, and breakfast sausage are the cornerstone of this hearty breakfast casserole.

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Cobb Breakfast Casserole

Submitted by: Aliza Finley

Home Town: Seattle, Washington, USA

Living In: Port Townsend, Washington, USA

A baked egg casserole with chicken, bacon, tomatoes, blue cheese, and chives.

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Sausage and Apple Breakfast Casserole

Submitted by: Jimmy Dean

Sweet, spicy apple chunks, sausage, and Cheddar cheese add loads of flavor to this egg and bread cube casserole that's perfect for brunch.

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Pumpkin Breakfast Casserole

Submitted by: cooks4forty

Living In: Stoughton, Wisconsin, USA

A nice eggy bread casserole with canned pumpkin and spices gets mixed up the night before, then is baked the next day to clear your kitchen and your morning for other things.

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'We enjoyed a hearty breakfast bake during a visit to an Amish inn,' recalls Beth Notaro of Kokomo, Indiana. 'When I asked for the recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this version my family loves. Try breakfast sausage in place of bacon.'

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Pecan Salmon Casserole

Submitted by: Edna Coburn

Peas, pecans and pimientos complement the salmon in this potluck-perfect dish that's topped with crushed potato chips that give it added crunch. It's great for family dinners, too. -Edna Coburn Tucson, Arizona

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Speedy Salmon Casserole

Submitted by: Evelyn Gebhardt

Next, she prepares the Speedy Salmon Casserole, which bakes at the same oven temperature as the cake. 'Living here on the Kenai Peninsula, we have plenty of fresh salmon. Bat this creamy, comforting casserole tastes just as good with canned salmon,' she assures. 'It's also a great way to use up leftover mashed potatoes--or dress up instant ones.

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Sunday Brunch Casserole

Submitted by: Patricia Throlson

'Isn't it about time for you to make your 'egg pie'?' my husband and sons inquire, using the nickname they've given this hearty casserole. It's nice enough for a special brunch and versatile enough for a satisfying family supper. -Patricia Throlson, Hawick, Minnesota

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Breakfast Casserole I

Submitted by: LKAHRMANN

Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.

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Salmon Casserole

Submitted by: Agnes Moon

Canned salmon is the key ingredient in this comforting casserole sent in by Agnes Moon of Ionia, Michigan. Bread crumbs give it a soft texture...and mayonnaise, mustard and cheese add flavor to this old-fashioned favorite.

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