I had to tweak this recipe a lot for it to be great. But, rating it as is; 2 stars. It was DEFINITELY way too sweet. Was not spicy at all which it said it would be. Beef was not crunchy either. Made it again using orange juice & orange marmalade, cut the sugar in half, used 1 tsp of ginger, doubled everything else, as well as added a tablespoon of asian garlic chili paste. Was much better the second time around! Would be a 4 star recipe with my adjustments
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I had to tweak this recipe a lot for it to be great. But, rating it as is; 2 stars. It was...