"Pizza on an outdoor grill is a great alternative to oven-cooked pizza. If you love crispy crust, this is for you. Note: cook time is relatively short, so alternative toppings like uncooked sausage or other meats may not cook fully." — OXSALIDA
Watch video tips and tricks
1 (16 ounce) package
pizza dough, at room temperature
shredded Asiago cheese
tomatoes, thinly sliced
packed whole basil leaves
1 (8 ounce) package
fresh mozzarella cheese, shredded
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Crispy Grilled Pizza Margherita
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 209
See how to make a classic pizza margherita.
See how to make a quick-and-easy sausage pizza on the grill.
See how to make a pesto and potato pizza.