Crispy Chicken Strips Recipe
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Crispy Chicken Strips

By: DDICKERSON 
"This is the best chicken recipe. My husband and children ask for this over and over again."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (91)

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup butter, melted
  • 1 1/2 cups crispy rice cereal, coarsely crushed
  • 2 tablespoons all-purpose flour
  • 2 teaspoons salt-free seasoning blend
  • 1 pound boneless, skinless chicken breast tenders

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
  2. Place butter in a shallow bowl. In a separate shallow bowl, mix the crushed cereal, flour, and seasoning blend. Dip chicken tenders in the butter, then press in the cereal mixture to evenly coat. Arrange in the prepared baking dish. Drizzle with any remaining butter.
  3. Bake 25 minutes in the preheated oven, or until chicken juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 280 | Total Fat: 14.4g | Cholesterol: 95mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 14, 2008 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
This was delicious! Instead of 'seasoning blend', I used garlic powder and thyme. I also put...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 27, 2008 by Nancy   view full review
I lined the pan with foil then sprayed the foil with Pam. I melted 1/4 c butter in bowl. Then...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 6, 2007 by WinstonSalem   view full review
This is my family's favorite! We make often and have experimented slightly - is also good to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 26, 2006 by LISAPERP   view full review
I was surprised how much the whole family liked these. I cut 2 chicken breasts into strips and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2011 by SHARYL4   view full review
Great, easy recipe ! I used panko instead of the rice cereal, what I had on hand and garlic...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 23, 2005 by Kelley Cooks   view full review
This recipe was marginal. Admittedly, I probably over-crushed the rice crispies, but it just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 5, 2006 by NOTaCOOKyet   view full review
I like a little bit of a kick, so I added creole seasoning (I used Tony Chachere's) Other...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2005 by Anna   view full review
These were really yummy and easy. I used Rotisserie Chicken seasoning with the Rice Krispies...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 2, 2006 by lynne V   view full review
This was very tender. I didn't have the seasoning so I replaced it with two dashes of garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2006 by Cooking 101   view full review
My two grandchildren loved this. And the one don't like much as far as nutritional food goes....

 

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