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Photo of: Monte Cristo Sandwich

Monte Cristo Sandwich

Submitted by: Kikkoman 
Slices of ham, turkey, and Swiss cheese are layered between soft slices of bread, then deep fried with a crispy crust of panko bread crumbs in this updated version of a classic hot sandwich. 
Photo of: Teriyaki Meatball Appetizers

Teriyaki Meatball Appetizers

Submitted by: Kikkoman 
Kikkoman Teriyaki Marinade & Sauce gives these easy meatballs a delectable flavor. 
Photo of: Crunchy Fried Shrimp

Crunchy Fried Shrimp

Submitted by: Kikkoman 
The panko bread crumbs give these fried shrimp just the right amount of crunch. 
Photo of: Honey-Glazed Chinese Chicken

Honey-Glazed Chinese Chicken

Submitted by: Kikkoman 
Marinated in a honey-sweetened teriyaki and hoisin sauce, this chicken bakes up moist and delicious. 
Photo of: Philly Cheese Steak

Philly Cheese Steak

Submitted by: Kikkoman 
An Asian-inspired version of a Philly cheese steak--thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls. 
Photo of: Terrific Turkey Tetrazzini

Terrific Turkey Tetrazzini

Submitted by: Kikkoman 
Leftover turkey gets a boost in this tetrazzini variation--turkey in a creamy mushroom sauce is mixed with cooked spaghetti, topped with Parmesan cheese, and baked until golden and bubbly. 
Photo of: Foil-Baked Chicken

Foil-Baked Chicken

Submitted by: Kikkoman 
Individual foil packets contain chunks of chicken in a savory soy and hoisin sauce with cilantro and fresh ginger. 
Photo of: Chinese Spareribs

Chinese Spareribs

Submitted by: Kikkoman 
The sweet, tangy sauce on these ribs--with honey, sherry, ginger and soy sauce--will make these spareribs a new family favorite. 
Photo of: Old Fashioned Mac'n Cheese

Old Fashioned Mac'n Cheese

Submitted by: Kikkoman 
Soymilk is combined with Cheddar and Jack cheese in this deliciously rich, but not heavy, dish. 
Photo of: Chinese Roasted Chicken

Chinese Roasted Chicken

Submitted by: Kikkoman 
This easy roasted chicken is flavored with a delicate sauce and then basted while roasting. 
 
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