Crispy Baked French Toast Recipe

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Most Helpful Positive Review

Apr 22, 2011

For the most part I liked this recipe surprisingly a lot! I gave it 4 stars for I made one change: Instead of melting the butter and oil and cooking the bread in it, I left that out and just sprayed a cookie sheet with Pam and decreased the time to 10 minutes on each side. I think next time I will add cinnamon or nutmeg to the egg batter for a little more "kick"

—kbernard

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Most Helpful Critical Review

Aug 11, 2011

the breading wasn't bad, but i like french toast much better without it.

—Mamasquez

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26 Ratings

Jun 04, 2011

this is soo good :D i didnt even use butter and oil when baking (save some calories;)

—phoebe

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Apr 11, 2011

We used the homemade sanfransisco sourdough bread that is also on this site and the french toast was better than any resturant I have ever eaten at delicious!

—truemars4

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Aug 15, 2011

I used Captain Crunch that was crunched up instead of the Panko Bread Crumbs because that is what I had on hand. Instead of using the butter and oil, I used cooking spray. I used 1 1/2 eggs that were egg whites and this turned out just fine. My cholesterol is a bit high so I felt like this was a needed adjustment. I reduced the milk down to 3/4 C. as well. We're only a family of three and just need 4 slices instead of 8 slices. I also used Lactaid milk since my son is lactose intolerant and this turned out beautifully! I did add a little pumpkin pie spice for some more flavor.

—alr516

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Jul 18, 2011

I didn't have the bread crumbs that were called for, so I used my white bread crumbs. They worked great, nice and crunchy.

—mamasguardianangel

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Aug 11, 2011

Delicious! Very crunchy and flavorful. They were a bit greasy though, so I'll cut down on the oil next time or not use it at all. Yum!

—Becca Owens

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May 14, 2011

This is good. For a little different flavor, instead of the panko try Cap'n Crunch crumbs.

—f1shst1x

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Nutrition

Calories
662 kcal
33%

Carbohydrates
55.5 g
18%

Cholesterol
226 mg
75%

Fat
43.8 g
67%

Fiber
1.4 g
6%

Protein
12.8 g
26%

Sodium
610 mg
24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Crispy Baked French Toast

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 662
Calories from Fat: 394

% Daily Value *
Total Fat 43.8g 67 %
Saturated Fat 19.2g 96 %
Cholesterol 226mg 75 %
Sodium 610mg 24 %
** Potassium 264mg 7 %
Total Carbohydrates 55.5g 18 %
Dietary Fiber 1.4g 6 %
Protein 12.8g 26 %
** Sugars 18.9g
** Vitamin A 21 %
** Vitamin C < 1 %
** Calcium 26 %
** Iron 28 %
** Thiamin 17 %
** Niacin 35 %
** Vitamin B6 8 %
** Magnesium 10 %
** Folate 43 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.