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Crispy Baked Walleye

Submitted by: Leanne

Home Town: Saint Paul, Minnesota, USA

Living In: Red Wing, Minnesota, USA

Parmesan cheese makes these baked fillets even more savory.

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My siblings and I couldn't wait to sit down to supper when Mom was making this delicious chicken. The cornmeal in the coating gives each juicy golden piece a wonderful crunch. -Karen Wingate, Coldwater, Kansas

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Crispy Baked Oatmeal

Submitted by: Shirley Martin

Shirley Martin of Ephrata, Pennsylvania says this change-of-pace cereal is a hit with her family. With cinnamon and chocolate chips, the mixture is sure to be popular with yours, too.

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Crispy Baked French Toast

Submitted by: Kikkoman

Kikkoman Panko Bread Crumbs put the crunch into your French toast.

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Crispy Herb Baked Chicken

Submitted by: DCANTER

Parmesan and potato flakes make a crunchy crust for this baked chicken.

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Crispy Baked Cereal Chicken

Submitted by: AggieAnna

Boneless, skinless chicken breasts are coated with a seasoned crumb mixture made of rice squares cereal, then baked in the oven until golden brown.

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Three-Minute Prep Baked Crispy Cranberry Chicken

Submitted by: Tzipper

Three minutes is all it takes to get this three-ingredient recipe ready for the oven!

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Baked Butterfish Saratoga

Submitted by: MARILYN PERZIK

Succulent butterfish is baked with a simple preparation of butter and herbs.

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Kelli's Baked Halibut

Submitted by: VILLANOVABABY

A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread.

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