I served these to my husband's family for Mother's Day. Very tasty and lovely looking, too. I used reduced fat crescent rolls and neufchatel cheese, which is like cream cheese, but has 1/3 less fat. I omitted the chives, and instead added 2 Tbs. of minced white onion, 2 Tbs. chopped pimento, 2 cloves of minced garlic, and a bit of fresh chopped parsley to the filling. I added 4 Tbs. of milk instead of 2. I topped the crescent bundles with melted butter, crutons, and some of the parsley before baking. They were very flavorful, and I think unsing the neufchatel cheese made it better and less rich.
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I served these to my husband's family for Mother's Day. Very tasty and lovely looking, too. ...