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Crepes with Spinach, Bacon and Mushroom Filling
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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Watch how to make spinach salad with tangy, hot-bacon dressing.
See how to make traditional Normandy-style crepes.
See how to make a simple breakfast frittata with bacon, potatoes, and chard.
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