After I got the first crepe done I had to try it! The tantilizing aroma was bringing me back to a family home in France I spent some time in. I slowly poured strawberry sauce onto the cake and proceeded to carefully roll it, not wanting to lose any more of the sauce than was natural. I closed my eyes and brought the crepe to my lips, even at this point I was instantly transported to the small town in Normandy with the children laughing, glasses of port and the tiniest French woman teaching me the proper method of producing these versitile treats. The very essence of the french family was brought back to me in one bite. Thank you for the share, they are perfect!
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After I got the first crepe done I had to try it! The tantilizing aroma was bringing me back...