More Recipes Like Creole Okra - All Recipes
 
Photo of: Hearty Creole Okra and Tomatoes

Hearty Creole Okra and Tomatoes

Submitted by: Matthew James Dodson 
Home Town: Portland, Oregon, USA
Living In: Los Angeles, California, USA
A great Southern okra dish made with andouille sausage, corn, tomatoes, onions, and celery. 
Photo of: Easy Creole Okra and Shrimp

Easy Creole Okra and Shrimp

Submitted by: jrchef 
Shrimp is simmered in a spicy tomato sauce with okra and andouille sausage. 
Photo of: Okra, Corn and Tomatoes

Okra, Corn and Tomatoes

Submitted by: TXGIRLSX3 
Home Town: Friendswood, Texas, USA
Okra and onions are fried with bacon, then simmered with canned tomatoes and corn in this delicious side dish that is especially good served with cornbread. Fresh or frozen vegetables can be used. 
Photo of: Okra Salad

Okra Salad

Submitted by: LUNANA 
This is a fried okra salad with bacon, onion, and tomato in a tangy vinegar dressing. Frozen okra makes it easy to enjoy year-round. 
Photo of: Okra Gumbo

Okra Gumbo

Submitted by: ILUV2SAVE 
Vegetarians rejoice! This thick, rich gumbo contains no meat or seafood, but is full of great flavor. 
Photo of: Quick and Easy Indian-Style Okra

Quick and Easy Indian-Style Okra

Submitted by: MEDHALEE 
Exciting Indian spices bring a warm, exotic flavor to fried okra. 
Photo of: Bamieh (Middle Eastern Okra Stew)

Bamieh (Middle Eastern Okra Stew)

Submitted by: E A Bowes 
Lamb and okra are simmered in a fragrant, and spicy tomato-based broth. It's a Yemeni version of bamieh or okra stew. 
Photo of: Oven Fried Okra

Oven Fried Okra

Submitted by: Sandy Clark Gerhardt 
Home Town: Dallas, Texas, USA
Living In: Vinings, Georgia, USA
Cut okra is tossed seasoned cornmeal and panko breadcrumbs then baked until golden brown and crispy. This recipe for oven fried okra is sure to become a family favorite. 
Photo of: Okra with Tomatoes

Okra with Tomatoes

Submitted by: iheartcooking 
Living In: Los Angeles, California, USA
Canned tomatoes and frozen okra are simmered with green bell pepper, onion, and garlic for a tasty side dish. 
Photo of: Creole Vegetables

Creole Vegetables

Submitted by: GOSNYDER 
Miscellaneous fresh vegetables are simmered, and coated with a creamy sauce. This recipe was handed down from my grandmother. It is a family favorite. A great way to use those garden vegetables. To save time, I cut corn from the cob while other vegetables are cooking. 
 
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