More Recipes Like Creme Anglaise II - All Recipes
 
Photo of: Creme Anglaise I

Creme Anglaise I

Submitted by: sal 
Cream, vanilla, egg yolks and sugar are cooked on the stove to make this thick, lightly sweet, custard sauce 
Photo of: Creme Anglaise Sauce

Creme Anglaise Sauce

Submitted by: Chef John 
Rich and creamy creme Anglaise is perfect drizzled over fresh fruit, pound cake, or other desserts. 
Photo of: Gingerbread Beignets with Eggnog Creme Anglaise

Gingerbread Beignets with Eggnog Creme Anglaise

Submitted by: DISNEYLAND® Resort Central Bakery 
Classic treats from New Orleans--puffy spiced deep-fried beignet dough dusted with cinnamon-sugar--are served with a creamy dipping sauce. 
Photo of: Cinnamon Ice Cream

Cinnamon Ice Cream

Submitted by: Elizabeth 
Home Town: Troy, Michigan, USA
Living In: Delray Beach, Florida, USA
This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray's Ice Cream in Detroit! 
Photo of: Ice Cream Base

Ice Cream Base

Submitted by: Autumn Pumpkin 
Home Town: Denver, Colorado, USA
An old-fashioned cooked custard ice cream base, made with just egg yolks, cream, half-and-half, and sugar, makes the richest, smoothest, creamiest homemade ice cream. Add any flavor you like. 
Photo of: Marshmallow Ice Cream Topping

Marshmallow Ice Cream Topping

Submitted by: Kristil Kimbro Lyle 
Marshmallows are melted down and combined with sugar syrup to create this sticky sweet delight. 
Photo of: Key Lime Ice Cream

Key Lime Ice Cream

Submitted by: AJ 
Home Town: Murfreesboro, Tennessee, USA
Living In: Hoover, Alabama, USA
DIY ice cream just got even better! Scoop up a bowl of Key lime ice cream on a hot day to help you through the summer sun. 
Photo of: Russian Creme Fruit Topping

Russian Creme Fruit Topping

Submitted by: buffbetty 
Home Town: Plano, Texas, USA
Living In: Paris, Texas, USA
This fruit dip is made with just sour cream, sugar and vanilla. 
Photo of: Sauce Anglaise

Sauce Anglaise

Submitted by: CURLAY 
This is a vanilla sauce that you can use with souffles, ice cream, or almost any other desserts that would normally go well with vanilla. This is not for beginners, it is very difficult to gauge the correct temperature and not overcook the eggs without a candy thermometer. 
Photo of: Cream of Mango Soup

Cream of Mango Soup

Submitted by: SUZISULZER 
A refreshing cool and creamy soup made with mango. You may add blueberries or sliced strawberries as a garnish when in season. Fat free sour cream may be substituted for the half-and-half cream. 
 
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