Recipe by Dannon® All Natural
"This aromatic sweet potato soup gets its velvety creaminess from yogurt and a little crunch from a sprinkle of pumpkin seeds."
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sweet onion, sliced
sweet potatoes, peeled and cubed
1 1/2 quarts
1 3/4 cups
Dannon® All Natural plain yogurt
chopped parsley or cilantro
toasted pumpkin seeds
I just so happened to have plain yogurt and a large sweet potato that I wanted to use up. I cut the recipe in half and was pleasantly surprised. This is a very nice soup. I will be making this again. Thanks for sharing.
MUST ADD CINNAMON!!! I made it as written and it was just "ok", hence the 3 stars. My husband tried it but wouldn't eat more than one bite. I then added cinnamon to it and THEN it was delish! The cinnamon TOTALLY makes it. I rate it 5 stars with this simple addition. It makes it taste more like a pumpkin soup. Good stuff!
my man hates sweet potatoes (and soup) but he somehow loved this! i had sweet potatoes but no yogurt, so i used sour cream instead (also left out the parsley/cilantro because i didn't have it). while it wasn't as healthy, it was SO delicious! i'd like to try it with yogurt and cilantro someday. i'm still rating this even though i used a substitution because this soup had such a delicious flavor and barely any ratings. i'd never had sweet potato soup before, but i'm glad i tried this! YUM!
Love love love this soup. Easy to make and my whole family loved it. Even pleased my very picky father. My batch came out a little bitter, but I just added a little butter.
This was such a good recipe. However I substituted the onion with roasted red peppers (more florvorful and creamy) and yogurt with coconut cream. Just a healthier twist that made it taste heaps better too.f
The taste was great, but mine was super brothy. Isn't it supposed to be pretty thick? Anyone else have this issue?
I like it but it came out pretty frothy. I guess don't over puree it!
I was looking for an accompaniment to my meal as was amazed I had everything on hand. I followed recipe and ingredients as listed but felt the end result was overpowered by the cumin. I added cinnamon as suggested by another user and it was the perfect balance to the cumin. Thanks for a yummy recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Sweet Potato Soup
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 47
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