Creamy Sweet Potato Soup Recipe
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Creamy Sweet Potato Soup

By: Dannon® All Natural 
"This aromatic sweet potato soup gets its velvety creaminess from yogurt and a little crunch from a sprinkle of pumpkin seeds."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (10)

 

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Original Recipe Yield 12 (8 oz.) servings
 

Ingredients

  • 2 tablespoons canola oil
  • 1 large sweet onion, sliced
  • 2 teaspoons ground cumin
  • 3 sweet potatoes, peeled and cubed
  • 1 1/2 quarts chicken broth
  • 1 3/4 cups Dannon® All Natural plain yogurt
  • 2 tablespoons chopped parsley or cilantro
  • 1/4 cup toasted pumpkin seeds

Directions

  1. In a soup pot heat oil. Add onions and cumin and saute 3-4 minutes. Add potatoes and chicken broth and bring to a boil. Reduce heat and simmer soup 20-25 minutes.
  2. Puree soup with 1-1/2 cups Dannon® Plain Yogurt and parsley or cilantro. Serve each portion of soup with a dollop of remaining yogurt and a sprinkle of pumpkin seeds.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 107 | Total Fat: 5.2g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 11, 2011 by Laurie618   view full review
I just so happened to have plain yogurt and a large sweet potato that I wanted to use up. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 3, 2011 by DRKSTDAYS   view full review
my man hates sweet potatoes (and soup) but he somehow loved this! i had sweet potatoes but no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 18, 2011 by KAPater   view full review
Love love love this soup. Easy to make and my whole family loved it. Even pleased my very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 12, 2011 by esterthebester   view full review
This was such a good recipe. However I substituted the onion with roasted red peppers (more...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2011 by Magill   view full review
The taste was great, but mine was super brothy. Isn't it supposed to be pretty thick? Anyone...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 13, 2012 by gigerbopper   view full review
I like it but it came out pretty frothy. I guess don't over puree it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 28, 2011 by Jen   view full review
My husband was not a fan of sweet potatoes, but loved this hearty soup. I used veg broth and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 17, 2012 by oneall   view full review
I was looking for an accompaniment to my meal as was amazed I had everything on hand. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2012 by HollyEverhart Supporting Member (Click to learn more about Supporting Membership)  view full review
DELICIOUS! Easy to make, filling. I loved it. I did rosemary instead of cumin (didn't have...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 9, 2012 by ShawnaB   view full review
MUST ADD CINNAMON!!! I made it as written and it was just "ok", hence the 3 stars. My husband...

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