Creamy Shrimp and Scallop Shells Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 3, 2011
Delicious and very easy to make. Even my husband (who is very picky) loved it. I'd highly recommend this.
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Photo by RowansMama
Reviewed: Dec. 3, 2012
Delicious but the recipe, as is, called for more flavor. I added in a dash of paprike and cajun seafood seasoning to taste. Definitely makes enough for 6-8 servings. I served over fetuccini since I didn't have pasta shells.
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