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Photo of: Italian Ricotta Cheese Pie

Italian Ricotta Cheese Pie

Submitted by: MARBALET 
The graham cracker crust on this heavenly pie is sweetened with honey. The filling is made with ricotta cheese, lots of eggs, and more honey. It 's studded with slivered lemon peel and almonds and topped with pumpkin seeds. Then this treat is baked, chilled and served to raves. 
Photo of: Ricotta Pie (Old Italian Recipe)

Ricotta Pie (Old Italian Recipe)

Submitted by: Misty 
This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. 
Photo of: Rose Galletta's Ricotta Pie

Rose Galletta's Ricotta Pie

Submitted by: Krissyp 
Aunt Rose's creamy custard cheese pie, enjoyed with coffee and conversation after an Italian Sunday dinner! 
Photo of: Nona's Ricotta Pie

Nona's Ricotta Pie

Submitted by: shirleyo 
Much like a rice pudding, small cooked pasta is baked with eggs, ricotta, sugar and vanilla for a creamy, comforting dessert. 
Photo of: Ricotta Cheese Pie I

Ricotta Cheese Pie I

Submitted by: Linda C. 
To make this pie 's creamy, delicately-flavored filling, combine eggs, ricotta, milk, vanilla, sugar and cornstarch, and then pour it into a prepared crust. Bake the pie for an hour until it 's set. Serve with sweetened, sliced strawberries. 
Photo of: Quick & Easy Ricotta Pie

Quick & Easy Ricotta Pie

Submitted by: Dawn Fisher 
Only four ingredients in this whiskey flavored cheese pie. 
Photo of: Ricotta Cheese Pie II

Ricotta Cheese Pie II

Submitted by: MARBALET 
This pie 's filling is made with evaporated milk so it 's very creamy, and the whipped egg whites folded in at the last minute make it light and airy. A bit of fresh lemon juice adds a refreshing taste to the finished pie. Decorate the top with sliced kiwi and strawberries. This recipe makes two 9-inch pies. 
Photo of: Creamy Cheese Pie

Creamy Cheese Pie

Submitted by: Jeff Cushenberry 
There 's just three easy steps to make this rich, creamy pie. First make the graham cracker crust. Then whip up the very creamy, cream cheese filling, and bake. And finally, frost with a sweetened sour cream topping. 
Photo of: Sweet Pie

Sweet Pie

Submitted by: LLYONS 
This is a traditional Easter pie in my family. It has been in my family for as long as I can remember. 
Photo of: Creamy Ricotta Spread

Creamy Ricotta Spread

Submitted by: Heidi 
Home Town: Corpus Christi, Texas, USA
Living In: Lima, Ohio, USA
This is a sweet, creamy ricotta-based spread that's good on bread or as a fruit dip. 
 
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