Good recipe! Except I would recommend using more chicken broth, since mine got almost all evaporated and I didn't have any more, so I ended up with more of a chowder than a soup. Also, substituted the bacon for ham, since I didn't have bacon, and I think I might have overdone it (I still have difficulty calculating portions). Since the ham did not have much grease, I sauteed the leeks in butter, and I have to say, it turned out really nice in the end! With some homemade bread it's definitely a keeper.
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Good recipe! Except I would recommend using more chicken broth, since mine got almost all...