Creamy Peppercorn Dressing Recipe
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Creamy Peppercorn Dressing

By: Taste of Home Test Kitchen 
"The home economists in our Test Kitchen tossed together some simple ingredients to create this creamy salad dressing. It conveniently keeps in the refrigerator for 2 weeks."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (20)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/3 cup grated Parmesan cheese
  • 1/4 cup milk
  • 3 tablespoons lemon juice
  • 1 1/2 teaspoons coarsely ground pepper
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion powder

Directions

  1. In a small mixing bowl, combine all ingredients; mix well. Cover and refrigerate for up to 2 weeks.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on May 13, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
I'd actually like to give this 3 and 1/2 stars but that's only after I made changes to it so 3...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 11, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
With only nine reviews in nearly three years this is unfortunately another overlooked or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 18, 2010 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
I halved the recipe, but otherwise followed it exactly. Well, okay, I might have had a heavy...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 23, 2010 by Lux Supporting Member (Click to learn more about Supporting Membership)  view full review
You definitely have to let this sit in the fridge overnight before it tastes good. After...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 4, 2008 by PAMINMI   view full review
Love, love, loved this salad dressing recipe! As someone who is sensitive to MSG, I started...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 10, 2012 by 50swife2010   view full review
This dressing was very good. I made mine with light mayo, fat free sour cream, fresh garlic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 14, 2011 by jabrun4@gmail.rr.com   view full review
I served this dressing with a tossed salad for my guests. I added a 1/2 tsp of Worcestershire...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 29, 2011 by FNChef Supporting Member (Click to learn more about Supporting Membership)  view full review
I had to modify a bit based on what I had on hand, but it's really a great recipe to use as a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 20, 2011 by RunsWithScissors   view full review
This dressing is tasty and easy to prepare.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 1, 2011 by Lilly   view full review
Very good as written. I wanted a bit more bite so I added a tad more pepper and lemon. Really...

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