Recipe by DSPTina
"A creamy, no-cook peanut butter icing. Perfect on chocolate cake! Should be enough to ice 24 cupcakes or 1 cake."
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creamy peanut butter, or more to taste
milk, or more as needed
This recipe is great!!! I used closer to a cup of peanut butter and it was the perfect amount for the chocolate cake I made! Everyone who had the cake raved about the frosting! Will definitely make this again!!!
Very creamy and great peanut butter flavor. I only used 3 cups of conf. sugar though. That was plenty sweet.
Very fluffy light flavor perfect for chocolate cake.
Really great recipe! My whole family loved it
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Peanut Butter Icing
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 94
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