Reviewed: Feb. 22, 2006

This soup was really good, especially on a cold day! I didn't have celery so left that out and added a cup of shredded cheddar but otherwise followed the recipe. My picky three year old even liked it. I served it with corn bread and it was more than enough for a meal.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

mcccanngal

Reviewed: Feb. 12, 2006

My husband and I thought this soup was excellent! I didn't have any celery, so that was left out, but I followed the rest of the recipe and added a cup of shredded cheddar cheese. It was definately hearty enough to eat as a meal.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

ADRIANE2

Reviewed: Feb. 3, 2006

I thought this was pretty good,especially on a cold day. My husband thought it needed something like rice or noodles added to it (maybe we'll try that next time).

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

tyeck

Reviewed: Jan. 21, 2006

One and a half onion may seem like it would overload this soup, but it does not. Very, very good.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Mark "The Hammer" Jensen

Reviewed: Jan. 19, 2006

I loved this, it was so delicious. I brought it to work to share and while I was telling my friend the recipe, people took out paper and pen and started copying it down! I didnt use onion or celery because my husband doesnt like it and I added a little cream to the soup with the creamed soup.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Michele

Cooking Level: Expert

Living In: Milton, Massachusetts, USA

Reviewed: Jan. 11, 2006

I don't care for beef broth, so I always substitute with chicken. This was DELISH! Can't wait to make it again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

BABIDOLL02

Cooking Level: Expert

Home Town: El Paso, Texas, USA

Reviewed: Dec. 9, 2005

Didn't use the beef broth it asked for and added 3/4c shredded cheddar and turned out just fine.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Sarah B

Cooking Level: Intermediate

Living In: Richmond, Virginia, USA

Reviewed: Nov. 3, 2005

My husband loved this. The smell of it cooking reminded me of split pea soup which I don't like but my husband does. He loves thicker soups so this was excellent with the cream of chicken soup. Even I enjoyed it. I may try adding some vegetables next time. It's easy and on my list of repeats!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

TWINSCJ521

Cooking Level: Intermediate

Living In: Braintree, Massachusetts, USA

Reviewed: Nov. 2, 2005

My 5 year old loved this, and he's hard to please! I added extra potatoes, some carrots, and garlic pepper seasoning.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Christine

Reviewed: Sep. 28, 2005

YUMM! This was a big hit at my house. Even my 16 mth old wanted 2nd's. The only change I made was omiting the water and adding 1 cup shredded cheddar cheese. We like it thicker, like a stew. I cut the sausage into 1/4's (easier for baby to eat) and mashed the potatoes slightly. This will be added to my favorites. Thanks for sharing!

Was this review helpful? [ YES ]
4 users found this review helpful