Creamy Italian Dressing II Recipe
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Creamy Italian Dressing II

By: CHRISTYJ 
"This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (105)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 3/4 cup mayonnaise
  • 1 tablespoon red wine vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon vegetable oil
  • 1 tablespoon water
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried oregano
  • 1 teaspoon white sugar
  • 1 clove garlic, chopped

Directions

  1. In a small bowl, whisk together the mayonnaise, vinegar, lemon juice, oil, water, Worcestershire sauce, oregano, sugar and garlic until evenly combined. Chill before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 168 | Total Fat: 18.1g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 10, 2005 by BajaValle   view full review
This was better the next day, however, I still had to add a few things to give it more flavor....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 24, 2005 by CURTISLEE   view full review
This dressing is restaurant quality. With homemade dressings of this quality, there's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 15, 2003 by TOTO   view full review
Really zesty and flavorful. I added a little extra garlic. This one is a keeper!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 11, 2003 by MICHELITA   view full review
This recipie is a real winner. I add more garlic than suggested. I also add parm and romano...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 26, 2004 by BARCHAM   view full review
I replaced the mayo with miracle whip, left out the water and the sugar. Used white wine...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 14, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
I'm not a huge fan of creamy italian, but my husband asked for it with dinner so I gave this a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 15, 2003 by BIZEEMOM   view full review
Excellent recipe! I added 1/2 cup parmesan cheese, used 1-1/2 cloves of garlic instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 7, 2004 by Proclaimthename   view full review
This is the first dressing I've ever made, so I'm really not able to compare it to any...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 30, 2003 by COOKIE58   view full review
Hmmmm, I hate to be a wet blanket here, but this recipe didn't thrill me. The mayo taste was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 15, 2003 by DBROOKS   view full review
My husband loves this dressing! If tastes even better after a few hours for the flavors to blend.

 

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