Creamy Ham and Cheese Casserole Recipe -
Creamy Ham and Cheese Casserole Recipe
  • READY IN 50 mins

Creamy Ham and Cheese Casserole

Recipe by  

"Ham and cheese--a classic pairing--make a delicious, hot and creamy casserole that's on the table in under an hour."

+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
  • PREP

    15 mins
  • COOK

    35 mins

    50 mins


  1. Heat oven to 350 degrees F.
  2. Combine ingredients.
  3. Spoon into 2-qt. casserole.
  4. Bake 35 min. or until heated through.
Kitchen-Friendly View


  • Serving Suggestion: Serve with a mixed green salad and your favorite fruit for dessert.
  • Special Extra: Sprinkle casserole with 1/4 cup chopped toasted PLANTERS Slivered Almonds or Walnuts before baking.

Reviews More Reviews

Most Helpful Positive Review
Dec 28, 2011

This recipe is easy and delicious! I tried this with leftover ham and it was great. I made some minor modifications to accomodate what I had on hand and I served it over egg noodles with a side salad. Instead of fresh tomato, I used a can of diced tomatoes; instead of croutons, I used crumbled ritz crackers; and I just used regular mayonnaise.

Most Helpful Critical Review
Sep 20, 2012

Overseasoned. Favors do not compliment each other.


11 Ratings

Mar 05, 2012

Pretty yummy and super easy! I need to find a way to make it less salty... may be if I could find some plain unseasoned croutons.

Apr 29, 2012

Very good for a quick and easy dinner. I used regular mayonnaise, which was fine.

Mar 28, 2012

Sooo easy and so so good! Thank you for sharing. Follwed exactly. Used a little of sharp shredded cheddar in addition to other cheese to get full amount of what recipe calls for.

Apr 29, 2012

I just started cooking and usually not very good at it, but this was a simple recipe and turned out superb. My boyfriend raved all evening about it and brought the left overs to work the next day. Usually he hates my cooking :)

Jan 10, 2012

Quick, easy, and delicious! My husband doesn't usually like tomatoes, but they were a must in this yummy dish, and he ate them!

Dec 12, 2012

We loved this! I used store baked deli ham and cubed it and a can of diced Italian tomatos, partly drained. I also added a small amount of chopped green pepper and cheddar jack cheese. This will be on the Christmas Eve menu along with lots of finger foods! Thanks!


Rate This Recipe

Glad you liked it! Your friends will, too:


  • Calories
  • 362 kcal
  • 18%
  • Carbohydrates
  • 12.1 g
  • 4%
  • Cholesterol
  • 62 mg
  • 21%
  • Fat
  • 27.1 g
  • 42%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 16 g
  • 32%
  • Sodium
  • 1044 mg
  • 42%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
Subscribe Today!

In Season

Chicken Breast Recipes
Chicken Breast Recipes

With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.

Zucchini On The Grill
Zucchini On The Grill

The firm, juicy texture of zucchini make them a perfect side to toss on the grill.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Baked Garden Ratatouille

See how to make cheesy baked chicken ratatouille with fresh garden herbs.

Sunday Morning Chilaquiles

See how to make easy, cheesy breakfast chilaquiles.

Fresh Tomato and Basil Pizza

Make a simple homemade pizza with fresh basil and cherry tomatoes.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States