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Creamy Guacamole

By: Phyllis Allan

"As a transplanted New Englander, I was anxious to use some of Florida's fresh fruits in new recipes. I came across this one and it quickly became a favorite."

Rate/Review | Read Reviews (6)

What to Drink?
	Sauvignon Blanc
	La Paloma Suprema

Prep Time:
10 Min

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 9 servings

Ingredients

1 medium ripe avocado - halved, seeded and peeled
2 teaspoons lime juice
2 (3 ounce) packages cream cheese, softened
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon hot pepper sauce
Tortilla chips

Directions

In a small mixing bowl, beat avocado with lime juice. Add the cream cheese, Worcestershire sauce, salt and hot pepper sauce; beat until smooth. Serve with tortilla chips. Store in refrigerator.