Creamy Cranberry Jell-O® Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Oct. 13, 2013
Took this to a Thanksgiving supper at Lodge and everyone raved. Requested again this year. Of course made at home also. Jackpot. A Keeper.
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Photo by Mary Warnell

Cooking Level: Expert

Living In: Marshalltown, Iowa, USA

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Reviewed: Dec. 27, 2012
Instead of mayonnaise, I used sour cream. I also used pecans instead of walnuts. At the last minute, I folded in half of a small bag of mini marshmallows. I made no other changes. Instead of letting it set up in a serving bowl, I spread it in a 9x13 baking pan. Once it set, I spread the top with Cool Whip. This is to DIE FOR. We all loved it.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Nov. 20, 2012
I can't wait for this to set up all the way! From what I could taste, it is so delicious! And that was without all the combined textures!
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