Recipe by Cool Whip®
"Serve this creamy dip with a mild coconut flavor with strawberries, apples, or graham crackers. "
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1 (8 ounce) package
PHILADELPHIA Cream Cheese, softened
1 (15 ounce) can
cream of coconut
1 (16 ounce) tub
COOL WHIP Whipped Topping, thawed
this was yummy instead of just using it as a dip. i topped my strawberry cakes with it and it turned out awesome. i just bake a cake mix ( white, yellow or strawberry) than while warm poke holes in it and pour warmed strawberry sauce over top and let cool than top with this dip and cool more.
So rich and creamy, I could eat this with a spoon. Change nothing. It's perfect as is.
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Coconut Dip
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 0
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