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Creamy Chicken Broccoli Noodles

By: Campbell's Kitchen

"Foolproof and easy, this quick supper dish features noodles, chicken and broccoli simmered briefly in a creamy sauce. Cherry tomatoes stirred in make a cheerful color note. This pleasing dish is sure to create some broccoli lovers."

Rate/Review | Read Reviews (2)

Ready In:
20 Min

Servings (Help)

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Original Recipe Yield 4 servings

Ingredients

2 (3 ounce) packages chicken flavor ramen noodle soup
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 (10.75 ounce) can milk
1 1/2 cups cooked broccoli florets
1 1/2 cups cubed cooked chicken
6 cherry tomatoes, cut into quarters

Directions

Cook noodles in saucepan according to package directions. Stir in seasoning packets. Drain off most of liquid.
Add mushroom soup, milk, broccoli and chicken. Heat through. Stir in tomatoes.