Creamy Cauliflower Salad Recipe
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Creamy Cauliflower Salad

By: BOOKCHICKADEE 
"This cauliflower, tossed in a sweet and slightly sour dressing with lots of other goodies, is sure to be a crowd pleaser!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (63)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

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Original Recipe Yield 4 - 6 servings
 

Ingredients

  • 1 head cauliflower, cut into florets
  • 1/2 cup grape tomatoes, quartered
  • 3 tablespoons bacon bits
  • 1/4 cup shredded Cheddar cheese
  • 3 hard-boiled eggs, chopped
  • 1 cup mayonnaise
  • 1/3 cup sugar
  • 2 tablespoons vinegar
  • 1 tablespoon lemon juice

Directions

  1. Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel, and chop.
  2. Toss cauliflower florets, tomatoes, bacon bits, cheese, and eggs together in a bowl.
  3. In a separate bowl, dissolve sugar into vinegar and lemon. Whisk in mayonnaise until thoroughly combined.
  4. Pour dressing over salad, and toss gently to coat. Cover and refrigerate until well-chilled. Toss again gently, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 408 | Total Fat: 34.6g | Cholesterol: 128mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 10, 2005 by cookin'mama Supporting Member (Click to learn more about Supporting Membership)  view full review
This got rave reviews from lunch guests, with everyone clamoring for the recipe. I cut back...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 27, 2012 by Sarah Jo   view full review
I made this a little lighter by using a third cup of reduced fat mayonnaise, reduced fat sour...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 4, 2004 by CORBAC   view full review
This is one of the most flavorful salads I have ever had. I used Miracle whip and decreased...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 26, 2008 by WILDROVER_99   view full review
This was one of the top 10 recipes that I have found on this site. My wife raved about it and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 11, 2004 by Karen   view full review
Enjoyed this recipe as a nice change of pace. I would increase the bacon bits if doing again....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 1, 2005 by buggymom   view full review
My family really likes this salad! My parents are on Atkins, so I substituted Splenda for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 12, 2005 by SWEETCORON   view full review
A true winner! My daughters eat this stuff like it's candy! Perfect summertime salad that is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 28, 2005 by LITESHOE   view full review
This was a hit at Easter. Many family members asked for the recipe. My husband liked it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 3, 2009 by mermaid   view full review
Delicious. Cut the sugar to 1/4 cup or less. Splenda would be good in this to cut carbs. Big...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 21, 2006 by FRANCIE63   view full review
I made this for the first time today and I don't think there's going to be any left for...

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