More Recipes Like Creamy Cajun Crawfish Stew - All Recipes
 
Photo of: Creamy Cajun Shrimp Pasta

Creamy Cajun Shrimp Pasta

Submitted by: C 
Easy, elegant, spicy and only needs a salad to go with it. If needed, reduce Cajun spice to taste. 
Photo of: Cajun Crawfish and Shrimp Etouffe

Cajun Crawfish and Shrimp Etouffe

Submitted by: RHONDA35 
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side. 
Photo of: Creamy Homemade Chicken Stew

Creamy Homemade Chicken Stew

Submitted by: Anonymous 
This creamy slow cooker chicken stew features pearl onions, button mushrooms and green peas. 
Photo of: Creamy Crawfish Bisque

Creamy Crawfish Bisque

Submitted by: Skeeter 
Home Town: Midland, Texas, USA
Beginning with the 'holy trinity' of leek, carrot, and celery puts you on the right path to this creamy crawfish soup seasoned with fresh tarragon and thyme and a bit of brandy. 
Photo of: Crawfish and Corn Soup

Crawfish and Corn Soup

Submitted by: LucyF 
Home Town: New Orleans, Louisiana, USA
This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious! 
Photo of: Creamy Veggie Potato Stew

Creamy Veggie Potato Stew

Submitted by: sal 
This creamy stew is a thick mixture of potatoes and other vegetables that's sure to warm you on the chilliest of winter days. 
Photo of: Creamy Cajun Deviled Eggs

Creamy Cajun Deviled Eggs

Submitted by: M. Dommert 
Home Town: Lake Charles, Louisiana, USA
Living In: Baytown, Texas, USA
Creamy deviled eggs have a hint of spice thanks to hot sauce and a sprinkle of Cajun seasoning for garnish. 
Photo of: Crawfish Etouffee II

Crawfish Etouffee II

Submitted by: Lori Ferguson 
I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do. 
Photo of: Crawfish Fettuccine II

Crawfish Fettuccine II

Submitted by: Jessica 
Sauteed crawfish, green pepper, and green onion in a spicy cheese sauce. It's tossed with pasta, topped with Parmesan cheese and then baked. 
Photo of: Cajun Skillet Surprise

Cajun Skillet Surprise

Submitted by: Nicole 
This is a takeoff of New Orleans Shrimp. Chicken, smoked sausage, and shrimp are simmered with celery, red and green peppers, and zucchini, then spiced with hot pepper. 
 
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