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Creamy Broccoli and Rice

By: Hollie 
"This is a quick and easy broccoli side dish that's creamy and filling."

This Kitchen Approved Recipe has an average star rating of 2.8 Rate/Review | Read Reviews (14)

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 cup water
  • 3/4 cup milk
  • 1 (10.75 ounce) can condensed cream of broccoli soup
  • 1/2 cup chopped broccoli
  • 1/2 cup chopped cauliflower
  • 2 cups instant brown rice
  • salt to taste

Directions

  1. In a medium saucepan over medium heat, blend together the water, milk and cream of broccoli soup. Bring to a boil, stir in broccoli, cauliflower and rice. Reduce heat, cover and simmer for 5 to 10 minutes.
  2. Remove from heat and allow to stand for another 5 to 10 minutes. Season with salt to taste.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 78 | Total Fat: 1.4g | Cholesterol: 2mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Sep. 11, 2003 by DREGINEK   view full review
I'm sorry...my family will eat almost anything and we like all the ingrediants in this recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Aug. 9, 2004 by GIGI9801   view full review
Very good! Kids LOVED it!! I did add about 2tbs butter before adding the vegetables and rice...
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Oct. 9, 2003 by KCFIREUP   view full review
Make sure you use instant rice!
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Jan. 29, 2003 by Patti   view full review
This was really good. I felt it was a little dry so I added more milk but other then that my...
The reviewer gave this recipe 3 stars. This recipe averages a 2.8 star rating.
Reviewed on Feb. 22, 2007 by Brent V   view full review
very quick and easy, the next time I may add some spices as it was a little bland, but all and...
The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on Oct. 26, 2005 by Mary Ellen   view full review
This came out too dry for our tastes.
The reviewer gave this recipe 4 stars. This recipe averages a 2.8 star rating.
Reviewed on Feb. 2, 2005 by NASTYB   view full review
pretty good recipe but I would suggest to add some butter to the veggies
The reviewer gave this recipe 2 stars. This recipe averages a 2.8 star rating.
Reviewed on Feb. 13, 2012 by davidarochelle   view full review
This was very good once I changed the recipe. I used leftover regular brown rice, fried onion...
The reviewer gave this recipe 1 stars. This recipe averages a 2.8 star rating.
Reviewed on Oct. 14, 2011 by amatt342000   view full review
I have made oakmeal with better texture and looks....
The reviewer gave this recipe 3 stars. This recipe averages a 2.8 star rating.
Reviewed on Dec. 17, 2010 by katie   view full review
I used what I had on hand - cream of mushroom soup, white rice, and 1 C broccoli it ended up...

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