Creamy Black Bean Dip Recipe
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Creamy Black Bean Dip

By: afb 
"This lightly-flavored bean dip is a great appetizer. It is quick and easy to make. Serve with tortilla chips."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (45)

What to Drink?

Wine Zinfandel
Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 1 (15.5 ounce) can black beans, rinsed and drained
  • 2 1/2 teaspoons balsamic vinegar
  • 1 1/2 tablespoons ketchup
  • 1/2 teaspoon apple cider vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon chili powder

Directions

  1. Combine the black beans, balsamic vinegar, ketchup, apple cider vinegar, salt, onion powder, and chili powder in a food processor; pulse until creamy. Serve at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 72 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 15, 2008 by Adriana   view full review
I followed the recipe and it turned out too sweet and weird tasting. I tried to fix it by...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 1, 2009 by afb   view full review
I submitted this recipe and glad to see all the good reviews. Please note that you can use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 27, 2009 by LOVES1031   view full review
Wow! So easy & tasty. I reduced the amount of ketchup to 1 tsp since it's not my favorite &...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 30, 2008 by Tami   view full review
Absolutely delicious and easy. A great healthy snack. I made whole wheat pita chips and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 20, 2009 by laura   view full review
Very good. I was just looking for a healthy appetizer and was pleasantly suprised at how good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 27, 2009 by kfay Supporting Member (Click to learn more about Supporting Membership)  view full review
I can't stop eating this! I'm dieting right now so this recipe is perfect as a snack when I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 27, 2009 by Rebecca   view full review
Very Good and Easy! I cook my own black beans and felt I needed to add a little of the broth...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 6, 2008 by TheDonnaNextDoor   view full review
Took this as an appetizer for Thanksgiving dinner and got rave reviews! Extremely easy to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 15, 2009 by DeeDee   view full review
I love this! No apple cider vinegar, so I added more Balsamic, fresh cilantro and red onion. A...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 27, 2009 by cindyt   view full review
I made this recipe for the first time this weekend for my 6 yr. old daughters birthday party. ...

 

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