Creamy Baked Spinach Recipe
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Creamy Baked Spinach

By: Beverly Albrecht 
"Cream cheese turns ordinary spinach into a side dish that's pretty enough to serve company. 'This casserole is a snap to stir up because it relies on convenient frozen chopped spinach,' remarks Beverly Albrecht of Beatrice, Nebraska."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (4)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 (10 ounce) packages frozen chopped spinach
  • 2 (3 ounce) packages cream cheese, softened
  • 4 tablespoons butter or margarine, divided
  • 1/4 teaspoon salt
  • 1/2 cup seasoned bread crumbs

Directions

  1. Cook spinach according to package directions; drain well. Stir in cream cheese, 2 tablespoons butter and salt. Transfer to a greased 1-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over spinach mixture. Bake, uncovered, at 350 degrees F for 20 minutes or until lightly browned.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 7, 2006 by Princess Dork   view full review
This recipe was too thick...very bland...the bread crumb topping wasn't very good either.
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 3, 2011 by honeybee61019   view full review
I have tried many recipes to get my daughter to love spinach again, this was it. I added...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 16, 2010 by Barb   view full review
I make this same thing and we LOVE IT. Add some garlic salt and YUM!
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 16, 2011 by Sharonkk   view full review
This is requested at every family holiday dinner we have. Even the young children love it....

 

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