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Creamed Onions

By: Denise Bitner 
"This is my absolute favorite dish that my mom makes. The onions have a mild sweet flavor, and there's plenty of the rich creamy sauce. The sweetness makes a nice complement to the Peppered Beef Tenderloin. -Denise Bitner Reedsville, Pennsylvania"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (16)

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 6 large onions, sliced
  • 1 cup butter
  • 2 teaspoons all-purpose flour
  • 2 teaspoons salt
  • 1/2 teaspoon white pepper
  • 2 cups milk

Directions

  1. In a large skillet or Dutch oven, saute onions in butter until tender and golden brown, about 25 minutes. Remove with a slotted spoon. Add flour, salt and pepper to skillet; stir until smooth. Gradually stir in milk until blended.
  2. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat to medium. Return onions to the pan; heat through.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 29, 2010 by AmyW.   view full review
Made this tonight for Thanksgiving. I used frozen pearl onions instead of fresh. Cooked them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 30, 2006 by cookntaste   view full review
This is DELICIOUS with roast beef or turkey! I usually halve the recipe because it makes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 25, 2008 by levecke   view full review
Thanks mom of Denise! I made this dish today to serve with our Christmas turkey. It was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 13, 2009 by millertime   view full review
i have a allrecipe law. only cook recipes that are highly rated and good reviews. even then i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 29, 2008 by HAPPYHI   view full review
Fat free sauce. Mix 1 cup skim milk with 1/4 Cup skim milk powder and 1 Tbs. corn starck salt...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2009 by Ed's Kitchen   view full review
Everyone was use to having pearled onions creamed. After this very simple dish they want the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 19, 2011 by Terri   view full review
All I can say is WOW. A bit rich, but I would not change a thing.I also use it as a sauce, it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 25, 2007 by Scotty   view full review
It matters not if you dislike onions this recipe is really great i would recomend it to any...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 10, 2010 by greenmomof2   view full review
this recipe was very good but not quite 5 star rating for me. however my husband loved this!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 7, 2009 by Craig   view full review
I am going to add this to my favorite comfort food recipes. It is great for around the...

 

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