Creamed Hot Lobster Sandwich or Lobster Poutine Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 28, 2015
I used to work in a restaurant that made this, using almost the same recipe. They used flour as a thickener, but the corn starch in this recipe works better. Delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 10, 2014
I added some minced onion and garlic to the butter while I melted it and it was amazing. Had to use milk as hubby can't handle the cream and it still was rich in flavor. Also, I sprinkled some dried parsley flakes over the top at the end to give it some color. We ate it all! Thank you!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Emily Kris

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Subscribe Today!

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Hot Pastrami Sandwich

See what a little spicy mustard and cabbage can do for a pastrami sandwich.

Steamed Lobster Tails

See how simple it is to get perfect, succulent steamed lobster.

Lobster Newberg

See how to make a shockingly simple, rich lobster dish.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States