Creamed Cucumbers Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 21, 2014
I'd swap out the evaporated milk with a little Miracle Whip or mayo mixed with more sour cream and a lot of dill.
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Reviewed: Jun. 29, 2014
Not a bad basic receipt, I added one cup plain yogurt and dill to taste about one half teaspoon for my liking. It will be saucy, to aide in the cucumbers sweating slice with then sprinkle with salt and let rest while making sauce.
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Cooking Level: Expert

Home Town: Savannah, Georgia, USA
Living In: Cottontown, Tennessee, USA
Reviewed: Nov. 10, 2013
Not bad, I added some dill. I only had two large cucumbers so I used less condensed milk. The kids thought it tasted like european cucumber salad. Easy to make.
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Photo by BigShotsMom
Reviewed: May 26, 2013
While this worked surprisingly well, I feel like there is a flavor boost missing and I can't quite decide what it may be. I added finely sliced red onion, but it still needs something. This is a good base and I will keep fooling with it. Thanks, Pugmama.
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Cooking Level: Expert

Home Town: Long Island, New York, USA
Living In: Long Beach, New York, USA
Reviewed: Apr. 8, 2013
it was easy to do
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Cooking Level: Beginning

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Peoria, Arizona, USA

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