Creamed Cabbage Recipe
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Creamed Cabbage

By: jessann5 
"This is yummy for St. Paddy's Day!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (46)

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 slices bacon
  • 1/4 cup butter
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1 large head cabbage, cored and shredded
  • 1/2 cup sour cream

Directions

  1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to cool.
  2. Whisk the butter, flour, and salt into the drippings in the same pan. Stir in the cabbage, and cook, stirring occasionally, over medium heat until cabbage is tender, about 15 minutes. Crumble the bacon; stir the bacon pieces and sour cream into the cabbage mixture.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 251 | Total Fat: 20.3g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 22, 2010 by jennilyn77   view full review
very good! I only used half a head of cabbage & kept the other ingredients the same, It turns...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 20, 2010 by April D.   view full review
This was really, really good! It's the middle of summer and cabbage is chep but hubby doesn't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 30, 2010 by OmaCindy   view full review
Loved this dish. I live on my own and in the Netherlands where we grow a lot of cabbage. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 4, 2010 by Kathleen   view full review
This is, without doubt, the best cooked cabbage recipe I've ever tried. I made it exactly as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 20, 2010 by Jen H.   view full review
My family loved this recipe, even my 6yr old who doesnt like to eat his veggies. I didnt have...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 16, 2010 by allisony   view full review
Sauce is delicious. Proves anything is good when coated in three kinds of fat ;)
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 20, 2009 by Cheryl   view full review
This is great! Followed the recipe exactly. We're going to serve this for Thanksgiving and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 22, 2010 by mhiggins115   view full review
Fantastic!! This is incredibly simple and will be the dish that follows me to all family get...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 17, 2010 by HAYHEYPAULA   view full review
This was just delicious! I'll be making this again and again. My family loved it. Thanks...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 6, 2012 by NikkiB   view full review
Yummy! I put in a little extra bacon (because you can never have enough bacon) and used it to...

 

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