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Creamed Beef

By: Grannycancook 
"This is a quick and simple way to cream ground beef. It uses milk instead of cream, along with a variety of veggies. Serve over toast or biscuits and try it with some hard boiled eggs."

This Kitchen Approved Recipe has an average star rating of 3.5 Rate/Review | Read Reviews (28)

What to Drink?
Wine Merlot
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 4 cups milk
  • 1 (15 ounce) can peas, drained
  • salt and pepper to taste

Directions

  1. Place the ground beef and onion in a large skillet over medium high heat. Saute for 5 to 10 minutes, or until beef is browned and onion is translucent; set aside.
  2. Melt the butter or margarine in a medium saucepan over medium heat. Remove from heat and add the flour, mixing thoroughly.
  3. Add the milk slowly, stirring constantly, and return to the heat. Keep stirring until thickened to desired consistency.
  4. Add the reserved beef mixture, the peas, and season with salt and pepper to taste.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 697 | Total Fat: 46.9g | Cholesterol: 146mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Jan. 23, 2004 by SANDJEAN   view full review
This is one of those "keeper" recipes I've made over and over many times. I found l/4 c. flour...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Feb. 2, 2011 by Cara   view full review
I have trouble getting my college brothers to eat anything these days...they couldn't get...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by JIM BARD   view full review
After reading other reviews, I changed it a bit by adding two beef bullion cubes, garlic salt,...
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 30, 2003 by Shakerbaker   view full review
This is a quick easy meal when you are busy. For those of you who found it to be bland try...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by RVILLARIN   view full review
I'm sorry, but I didn't care much for this dish. It didn't have very much flavor and I could...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Feb. 19, 2007 by Donna S   view full review
This recipe is one of my husband's favorites since we've been married, so I thought I should...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by CADNICS   view full review
It did not have much taste so I added some pepper and a beef cube.
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by LISA3267   view full review
This is an excellent "comfort food" meal! It's quick and easy for a meal on the run..:) I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by KARI GENEROUS-WING   view full review
My husband loved this dish! It's a homemade version of hamburger helper.
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 15, 2003 by NARISA   view full review
This recipe is nice when you just want to throw some things together on a semi busy week...

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