More Recipes Like Cream Soup Base

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Cream Of Chicken Soup

Submitted by: MARBALET

Roux-thickened milk is the base for this creamy chicken soup seasoned with garlic powder and black pepper.

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Home-Made Cream of Chicken Soup

Submitted by: MARBALET

Good, old-fashioned cream of chicken soup. This makes a superb first course, can be served over rice or steamed vegetables, or used in a casserole. A great basic soup recipe.

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Cream of Spinach Soup

Submitted by: Joyce Marciszewski

Sauteed chopped spinach is added to a roux-thickened mixture of milk and chicken bouillon for a fast and easy-to-prepare soup. This technique works well with a variety of vegetables.

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Cream of Tomato Soup

Submitted by: Julie Parton

Old fashioned easy to make creamy tomato soup that will warm your heart.

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Cream of Fresh Tomato Soup

Submitted by: Karen Gibson

Tomato stock is thickened with a roux and combined with milk to create this flavorful soup.

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Cream of Chicken Soup From Scratch

Submitted by: BabyDollPie

When you just don't have a can of condensed soup you need for a casserole, this quick, easy scratch version of cream of chicken soup can rescue your dinner plans.

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Cream of Mushroom Soup III

Submitted by: Sadie

Living In: Brookfield, Wisconsin, USA

Mushrooms and cream are combined with chicken broth and sherry in this simple, quick soup.

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Cream of Mushroom Soup I

Submitted by: Karena

Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good.

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Cream of Broccoli Cheese Soup I

Submitted by: Lisa

This is a chicken stock and milk based soup with wide egg noodles, processed American cheese, and broccoli florets.

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Cream Of Herb Soup

Submitted by: CORWYNN DARKHOLME

Fresh spinach, basil and parsley are used in this chicken stock based soup which is thickened with heavy cream. Serve garnished with a sprig of parsley.

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