Cream Pie Recipe
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Cream Pie

By: Marge Iholts 
"Just an old fashioned cream pie."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (19)

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 2/3 cup white sugar
  • 1/3 cup packed brown sugar
  • 1 tablespoon all-purpose flour
  • 1 pinch salt
  • 1 cup heavy whipping cream
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 1 recipe pastry for a 9 inch single crust pie

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a large bowl, combine sugars, flour, salt, cream, eggs, and vanilla. Mix until smooth. Pour filling into an unbaked pie shell.
  3. Bake for 20 minutes in preheated oven. Lower the temperature to 325 degrees F (165 degrees C), and bake for an additional 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 339 | Total Fat: 19.7g | Cholesterol: 94mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 24, 2009 by Jamie   view full review
i made a graham cracker crust for this pie and i added a little bit of cinnamon to the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 22, 2006 by Shennan   view full review
This was a pie my great geandmother use to make. We have been having family cook-offs for 15...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 9, 2004 by MISTYMR   view full review
I really loved this recipe. It has a wonderful flavor and texture. It is also super quick and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 1, 2003 by MS RAMIN   view full review
This recipe was very easy and very tasty. I made it for my grandfather's birthday. He...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 4, 2006 by ELLEN666   view full review
Lovely this is the first cream pie i have ever made and it went down a treat and so easy to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 6, 2010 by wintifood   view full review
I didn't know how much I was supposed to whisk the egg, and blend the mixture. I think I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 22, 2005 by DEETA   view full review
This was a great pie. The recipe was simple but delicous. I added some cinnamon to mine and my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 15, 2010 by Middy   view full review
Incredibly delicious and easy to make. Do NOT use a prebaked crust though. We couldn't find an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 19, 2005 by Akubra17   view full review
Very easy to make and a big hit with the family
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 27, 2011 by MySweetCreations Supporting Member (Click to learn more about Supporting Membership)  view full review
Great base for a pie. If you have any LorAnn's Gourmet flavoring oils you could easily make...

 

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