Cream of No Cream Ham and Potato Soup Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 30, 2012
Not bad. Nice way to use leftover ham. I added some salt, pepper and a bay leaf and it flavored it up nicely.
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Reviewed: Nov. 11, 2012
I enjoyed this soup very much. I like how you puree the veggies to thicken the soup. Brilliant idea wthout adding calories.
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Reviewed: Apr. 4, 2013
Fantastic! I didn't add a thing, and it was delicious. Definitely a keeper!
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Reviewed: Jan. 26, 2013
I loved this soup, but because I did not have any white beans at home, and of course, did not want to go out to the store, I left the soup as a broth. It was delicious without any thickening. I felt no need to add any other seasonings. I will definately make this again, and I may chose to leave out the beans again.
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