READY IN 50 mins

Cream of No Cream Ham and Potato Soup

Read Reviews (4)

"A creamy, easy ham and potato soup that surprisingly contains no dairy! Perfect for a cool day when you need something warm and satisfying. So many different ways to switch things up! Different veggies, cheese, meat. Serve with warm toast. Yum!" — And Me Mommy

Directions

Heat vegetable oil in a large soup pot over medium heat; cook potatoes, celery, white kidney beans, onion, and garlic in the hot oil until onion is lightly browned, 10 to 15 minutes.
Pour chicken broth over the vegetables and place ham bone into the soup. Bring soup to a boil.
Reduce heat to low and simmer soup until potatoes are tender, about 20 minutes; remove ham bone and 2 cups of vegetables and kidney beans. Place the 2 cups vegetables and beans into a blender and process until pureed.
Stir chopped ham into soup and pour in the pureed vegetables. Mix in corn and let the soup heat through before serving.

Kitchen-Friendly View

PREP 20 mins
COOK 30 mins
READY IN 50 mins

Reviews More Reviews

Apr 30, 2012

Not bad. Nice way to use leftover ham. I added some salt, pepper and a bay leaf and it flavored it up nicely.

—bizzbod

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Nov 11, 2012

I enjoyed this soup very much. I like how you puree the veggies to thicken the soup. Brilliant idea wthout adding calories.

—wlr10403

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4 Ratings

Apr 04, 2013

Fantastic! I didn't add a thing, and it was delicious. Definitely a keeper!

—Lisa

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Jan 26, 2013

I loved this soup, but because I did not have any white beans at home, and of course, did not want to go out to the store, I left the soup as a broth. It was delicious without any thickening. I felt no need to add any other seasonings. I will definately make this again, and I may chose to leave out the beans again.

—ccummings

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Nutrition

Calories
381 kcal
19%

Carbohydrates
58.5 g
19%

Cholesterol
19 mg
6%

Fat
10.2 g
16%

Fiber
9.4 g
38%

Protein
14.4 g
29%

Sodium
1794 mg
72%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cream of No Cream Ham and Potato Soup

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 381
** Calories from Fat: 92

% Daily Value *
** Total Fat 10.2g 16 %
** Saturated Fat 2.3g 12 %
** Cholesterol 19mg 6 %
** Sodium 1794mg 72 %
** Potassium 1125mg 32 %
** Total Carbohydrates 58.5g 19 %
** Dietary Fiber 9.4g 38 %
** Protein 14.4g 29 %
** Sugars 4.8g
** Vitamin A 4 %
** Vitamin C 89 %
** Calcium 9 %
** Iron 33 %
** Thiamin 37 %
** Niacin 45 %
** Vitamin B6 51 %
** Magnesium 22 %
** Folate 32 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.