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Cream of Cauliflower and Stilton Soup

“I first experienced this great soup (the Stilton makes all the difference) on my honeymoon at a little cafe and bookstore near the train station in Edinburgh, Scotland. The day was damp, misty and cool and we were tired from a long train trip from London. I encourage you to enjoy this on a similar day along with some good chunks from a baguette.”

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Cream of Cauliflower Soup I

Submitted by: MARBALET

A rich pureed soup with leeks, cauliflower, cream and tarragon seasoned chicken broth with white wine. Finish with Swiss cheese.

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Cream of Cauliflower Soup II

Submitted by: Vivien

Cauliflower, potatoes and carrots are cooked with garlic in chicken broth, pureed, then combined with milk, spices and a bit of sherry in this basic cream of cauliflower soup.

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Cauliflower Soup

Submitted by: Ashley

Mashed steamed cauliflower is added to a chicken and vegetable broth to create this rustic soup.

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Simple Cauliflower Soup

Submitted by: ANYTHINGISPOSSIBLE

Milk and vegetable stock form the base for this soup with chunks of potatoes, cauliflower and onions which have been sauteed in butter.

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Cheddar Cauliflower Soup

Submitted by: tgirlz

This hearty soup is packed with potatoes, carrots, and cauliflower and is rounded out with a helping of Cheddar cheese. It freezes very well and is always a hit at our dinner table.

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Broccoli and Stilton Soup

Submitted by: ANDRONICKY

Living In: Melbourne, Victoria, Australia

A pureed broccoli, potato soup is heightened with the addition of blue cheese.

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Southwestern Cauliflower and Ham Soup

Submitted by: PAPERDOLL2

Cauliflower, ham, Pepper Jack cheese and potato flakes go into this quick, thick soup with a bit of a kick.

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Cream of Artichoke Soup I

Submitted by: MARBALET

Steamed artichoke bottoms hearts?, potatoes and carrots are pureed in an aromatic chicken broth with vermouth in this elegant soup thickened with heavy cream and served with croutons.