MMM this is very good. I added lemon instead of almond. My first try at this, so i might be missing the moistness as i use a split oven, and used the top oven. I didn't realize it would rise so high..lol So we had to scrape off the cake from the burners and replace in the lower oven an extra 20 minutes. *It was still mushy in the middle so we transferred to the lower oven. Next time i'll use the lower oven only for this recipe. The cake is still quite tasty so i'm still happy with it.:)
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MMM this is very good. I added lemon instead of almond. My first try at this, so i might be...