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READY IN ABOUT 2¼ hrs

Cream Cheese Mashed Potatoes

Read Reviews (6)

"A wonderful combination of potatoes, cream cheese, and sour cream that makes a delicious, tangy side dish to any meal." — Aurah

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Original recipe makes 12 servings Change Servings

9 large potatoes
1 (8 ounce) package cream cheese
1 cup sour cream

2 tablespoons butter
1/4 cup minced green onions
salt and ground black pepper, to taste

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Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart baking dish.
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
Mash potatoes in the pot with a potato masher or fork until smooth. Stir in cream cheese, sour cream, butter, green onions, salt, and pepper. Spoon into prepared baking dish.
Bake in preheated oven until golden and bubbly, about 1 1/2 hours.

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PREP 20 mins
COOK 1 hr 50 mins
READY IN 2 hrs 10 mins

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These were delicious! I have to admit, I had not read all the way through the recipe to the "bake 1 1/2 hours", and it was way too late to do that - so we just whipped them up & ate them straight away. We will definitely make them again - and maybe bake them, maybe not (but probably not for an hour and a half, that seems pretty long).

—Staci

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Dec 23, 2012

These were amazing and everyone loved how creamy they were. I didn't add in the green onions or bake them. I also made them early and kept them hot in a crock pot for a couple of hours.

—smhalek

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8 Ratings

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Jan 02, 2013

Wonderful! I left out the onions but other than that, exactly as recipe called for and we ALL loved it even on day two!

—HappyNana

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Jan 06, 2013

Delicious recipe that puts a new, tangy spin on an old favorite. The recipe worked perfectly for me as written.

—Melody O

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Dec 07, 2012

I really liked this recipe. I made it as a side to go with the 40 cloves of garlic chicken

—ladyaccountant

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Nov 21, 2012

The best! I add some slivered almonds on top before putting inoven!

—Sara

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Nutrition

Calories
337 kcal
17%

Carbohydrates
49.8 g
16%

Cholesterol
34 mg
11%

Fat
12.7 g
20%

Fiber
6.1 g
25%

Protein
7.7 g
15%

Sodium
128 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cream Cheese Mashed Potatoes

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 337
Calories from Fat: 114

% Daily Value *
Total Fat 12.7g 20 %
Saturated Fat 7.9g 39 %
Cholesterol 34mg 11 %
Sodium 128mg 5 %
Potassium 1222mg 34 %
Total Carbohydrates 49.8g 16 %
Dietary Fiber 6.1g 25 %
Protein 7.7g 15 %
Sugars 2.3g
Vitamin A 9 %
Vitamin C 92 %
Calcium 9 %
Iron 24 %
Thiamin 25 %
Niacin 37 %
Vitamin B6 52 %
Magnesium 24 %
Folate 28 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.