Cream Cheese Frosting I Recipe
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Cream Cheese Frosting I

By: A. Schreier 
"Great on pumpkin bars or cookies."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (86)

 

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Original Recipe Yield 2 cups
 

Ingredients

  • 6 tablespoons cream cheese
  • 1/3 cup butter, softened
  • 1 3/4 cups confectioners' sugar
  • 1 tablespoon cream
  • 1 teaspoon vanilla extract

Directions

  1. Mix all ingredients thoroughly and spread on cooled bars or cookies.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 108 | Total Fat: 6.1g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 9, 2008 by Adagio   view full review
Maybe it's just because I'm a guy, but I don't understand the need for these oddball...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 13, 2008 by Karen Buzzi   view full review
I made the following adjustments in response to other reviewers: 8 oz cream cheese 1 1/2...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 9, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
A number of reviewers have changed the measurements of ingredients in this recipe to the point...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 12, 2004 by VANESSAW444   view full review
I made this to decorate a cake for a bridal shower. It was a bit soft for intricate designs,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 16, 2007 by GLORIA LEE   view full review
The only change I made was to use the whole package of cream cheese-8 oz- and a 1/4 cup less...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2003 by WEBUTANTE2K   view full review
so easy and delicious!! my fave is in on dark chocolate or carrot cake, and a few drops of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 29, 2007 by christinaallen   view full review
I made several changes. I used 1 stick butter and 1 cup whipped cream cheese. I originally...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 15, 2006 by foodaholic   view full review
I must say I haven't met a cream cheese frosting I haven't liked. I piped it onto the flag...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 16, 2007 by lstieb   view full review
I followed the recipe exactly and had enough to frost a jelly roll pan of banana bars. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 21, 2007 by aussiedream   view full review
This was a great tasting frosting that was quick and easy to make. I followed the recipe...

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