Cream Cheese Filled Croissants Recipe - Allrecipes.com
  • READY IN 25 mins

Cream Cheese Filled Croissants

Recipe by  

"My daughter wanted something cream cheese-filled for breakfast and just threw it together."

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Ingredients Edit and Save

Original recipe makes 8 rolls Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a baking dish.
  2. Stir cream cheese, yogurt, and sugar together in a bowl until smooth. Fold strawberries into cheese mixture.
  3. Separate crescent roll dough into 8 triangles. Spoon cream cheese mixture into the middle of each triangle and roll dough around the filling, starting at the smallest end. Pinch to seal and place in the prepared baking dish.
  4. Bake in the preheated oven until puffed and golden-brown, 13 to 15 minutes.
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Reviews More Reviews

Apr 26, 2015

Easy enough for the grandkids to do as a surprise breakfast treat. We used home made strawberry jam in place of fresh strawberries. It worked well.

 

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Nutrition

  • Calories
  • 184 kcal
  • 9%
  • Carbohydrates
  • 17.1 g
  • 6%
  • Cholesterol
  • 16 mg
  • 5%
  • Fat
  • 11 g
  • 17%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 3.5 g
  • 7%
  • Sodium
  • 267 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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